Peru - Organic Mountain Water Process (MWP) DECAF
Regular price
$17.00
Sale
This coffee comes to us from multiple Organic Certified farms that collaborate and send their coffee to be decaffeinated as a single lot. This coffee is washed, dried and then sent to a decaffeination facility where it undergoes a Water washed decafination process. This process removes the caffeine without subjecting the coffee to any chemicals and allowing it to maintain its organic status.
Origin | Peru |
Region | Lima |
Farm | Multiple |
Variety |
Catimor, Caturra, Bourbon, Typica |
Altitude | 1,600-1,900 masl |
Proc. Method | Mountain Water Washed |
Roasted medium this coffee has flavors of Malt, Graham, pecan and a mellow acidity.